How to judge the quality of beans from their appearance? Can be from its color---whether the luster is good, the color is uniform and colorless; smell its fragrance---whether it is fragrant; test the crispness--put it into the mouth and bite, whether it is crisp and sound, taste good, and finally see if the bean shape is full and heavy. Because there is no good coffee beans/powder is not able to make a mellow coffee. Second, pay attention to coffee beans.
2015-04-20 coffee basics common sense how to buy good coffee beansHow to buy coffee beans? Brazil, Colombia, Indonesia coffee, mocha coffee beans, Yunnan coffee so many coffee beans from all kinds of coffee beans, how should I choose coffee beans? How to preserve the coffee beans so as not to lose their flavor? The selection and purchase of coffee beans is similar to buying fruit. Coffee beans also need to be fresh and need to be tasted and tested in person. Usually go to the market
2014-06-30 Buy coffee beans fresh coffee beans coffee fragranceOily coffee beans and freshness What is the relationship between "oily" coffee beans and freshness? Should we buy coffee beans with oil or without oil? Have you ever seen coffee beans that look oily? Why do some coffee beans have an oily surface, while others are "dry and comfortable" and not greasy? What is the relationship between coffee beans and freshness? We should choose the appearance of "have
2014-09-05 Coffee knowledge coffee bean oil coffee bean freshnessHow to judge the quality of beans from their appearance? From its color-whether glossy, uniform color without spots; smell its fragrance-whether fragrance is rich; oral brittleness-- put into the mouth to bite, whether crisp sound, good taste, and finally to see if the bean shape is full and has weight. Because you can't make mellow coffee without good coffee beans / powder. Secondly, we should pay attention to coffee beans.
2014-11-12 Coffee knowledge coffee common sense buy coffee beansDistinguish coffee beans from good or bad coffee beans: neat shape, bright color, roasted by single stir-fry. After brewing and cooking, it is mellow and full of stamina. Bad coffee beans: different shapes and incomplete individuals. After cooking, it is light and fragrant, not sweet enough. The secret to the freshness of ◆ coffee beans: fresh coffee beans have a strong smell, otherwise tasteless or bad smell. Look at it: good coffee
2016-08-09 Coffee knowledge taste discriminationHow to judge the quality of beans from their appearance? From its color-whether glossy, uniform color without spots; smell its fragrance-whether fragrance is rich; oral brittleness-- put into the mouth to bite, whether crisp sound, good taste, and finally to see if the bean shape is full and has weight. Because you can't make mellow coffee without good coffee beans / powder. Secondly, we should pay attention to coffee beans.
2014-11-10 Coffee knowledge coffee basics coffee common sense buy coffee beansHow to judge the quality of beans from their appearance? From its color-whether glossy, uniform color without spots; smell its fragrance-whether fragrance is rich; oral brittleness-- put into the mouth to bite, whether crisp sound, good taste, and finally to see if the bean shape is full and has weight. Because you can't make mellow coffee without good coffee beans / powder. Secondly, we should pay attention to coffee beans.
2015-01-14 Boutique coffee basics common sense how buy good coffee beans appearanceDiscuss the shape, grinding stage, stroke time, post-stroke, taste, aroma stages, as the focus of judging whether the coffee is delicious or not, but these are all for completely roasted coffee beans. The raw beans before roasting are green, commonly known as [Green]. If the quality of raw beans is poor, no matter how hard you cook them, you will not be able to brew beautiful coffee. Raw beans are usually two months after harvest.
2015-12-04 Boutique coffee beans how to raw beans judgment discussion shape grinding stage pawnWhat is the relationship between coffee beans and freshness? Should we buy coffee beans with oil or without oil? Have you ever seen coffee beans that look oily? Why do some coffee beans have an oily surface, while others are "dry and comfortable" without oil? What is the relationship between coffee beans and freshness? We should choose the appearance of "oil" or "no oil"
2014-11-03 Coffee knowledge Fine coffee learning Coffee bean oil extraction FreshnessHow to judge the quality of beans from their appearance? From its color-whether glossy, uniform color without spots; smell its fragrance-whether fragrance is rich; oral brittleness-- put into the mouth to bite, whether crisp sound, good taste, and finally to see if the bean shape is full and has weight. Because you can't make mellow coffee without good coffee beans / powder. Second, pay attention to coffee beans.
2014-11-13 Coffee knowledge boutique coffee coffee common sense coffee purchaseHow to judge the quality of beans from their appearance? From its color-whether glossy, uniform color without spots; smell its fragrance-whether fragrance is rich; oral brittleness-- put into the mouth to bite, whether crisp sound, good taste, and finally to see if the bean shape is full and has weight. Because you can't make mellow coffee without good coffee beans / powder. Second, pay attention to coffee beans.
2015-06-20 Teach you how to buy quality better coffee beansMany people ask what coffee is the best coffee, this is a difficult question to answer, everyone has a different taste, not the more expensive coffee, the better, and one answer is that fresh coffee is the best. So there is no need for us to believe in famous brands, there is no need to drink Blue Mountain, as long as fresh, you can drink good quality coffee, so how to judge coffee beans or coffee
2014-10-20 Coffee knowledge boutique coffee science coffee freshnessThe color of espresso oil can reflect whether the extraction degree of ESPRESSO is moderate, whether the amount of powder is enough, whether the filling force is in place, whether the water temperature of the coffee machine is correct and whether the beans are fresh, and many other factors. Italian coffee oil color is best golden yellow slightly brown, oil color tends to milky white, we generally call it under extraction, tend to
2016-01-08 Italian coffee fat judgment method color master extract come out good or badWhat's the barista like? It's not good to drink, but what is the beauty barista contest? Zou Lei, vice president of the Beijing Coffee Industry Association, said that according to the requirements of the competition, each contestant is required to make three kinds of espresso within 15 minutes, including 12 cups of Espresso (espresso), cappuccino and creative coffee for seven judges, including four sensory judges and two technical reviews.
2014-07-12You can't make mellow coffee without good coffee beans / powder.
2014-07-08 Coffee knowledge selection of coffee beans coffee encyclopediaThe perfect espresso has hazelnut foam, close to dark brown, with reddish dots, and may have consistent light stripes. The texture is compact with tiny bubbles. There must be no obvious bubbles, no white spots, and no cracks in the coffee liquid below. The common bad factors of espresso are close to gray: they may be used too much or too little.
2016-01-14 How visually judge a cup Italian espresso coffee whether really will drinkShould we buy coffee beans that have "oil" or "no oil" in appearance? Have you ever seen oily coffee beans? Why do some coffee beans have a shiny surface, while others are "dry and comfortable" without greasy? What does the "oil" of coffee beans have to do with freshness? Should we buy coffee beans that are "oily" or "unoiled" in appearance? Coffee oil, which is not oil, is evenly dispersed.
2015-03-05 Coffee roast coffee beans oil freshness what relationship we should chooseThe standard of good coffee Although there are a lot of professional terms used to judge coffee, which can be comparable to red wine, in fact, they can all be ignored, and your tongue is the first judge. Mr. Liang said that if it is really good coffee, it is actually very simple: it tastes comfortable, clean, no impurities, pure aroma, and of course the most important thing is that the coffee beans should be fresh. If you put one on.
2014-08-25 coffee beans hidden huge energy coffee standard don't look used judged professionalThe coffee beans that have been roasted are good and bad. The coffee beans that have been fully roasted and extracted can be brewed into delicious coffee. This coffee bean can be judged when grinding. High-quality coffee beans in the grinding will be gently issued salad salad sound, with a gentle shake of the hand, the original flavor of coffee that overflow. Bad coffee beans will have a squeaky sound.
2016-05-24 already roasted good coffee beans how separatelyNose smell: fresh coffee beans smell strong fragrance, on the contrary, tasteless or bad smell; see: good coffee beans have complete shape, full size, otherwise the shape is mutilated; hand pressure: fresh coffee beans are pressed fresh and crisp, fragrance floats out when they crack; color: dark black coffee beans, the coffee is bitter, the color is yellow, the coffee is sour. 1.
2015-09-16 Coffee beans freshness other tricks shape judgment